Title: Cha Siu (Bbq Pork)
Categories: Chinese Pork Bbq
Yield: 1 Servings

1	lb	Pork tenderloin, butt or
		Shoulder
1/4	c	Soy sauce
3	tb	Hoisin sauce
2	tb	Red wine or dry sherry
2	tb	Garlic, crushed
1	tb	Grated fresh ginger
1	tb	Sugar or honey
6	dr	Red food coloring
		(optional)
3	tb	Toasted sesame seeds
		Mustard Sauce:
2	ts	Coleman's mustard
2	ts	Water
	pn	Salt
	pn	Sugar
		Few drops of oil

Mix all ingredients except sesame seeds and pour over pork.

Marinate 3 hours at room temperature or overnight in the refrigerator.

Place pork on rack over drip pan in 350 F oven and roast for 1 hour to 70 minutes (depending on your oven), turning and basting every 15 minutes with the marinade.

Slice thinly for serving. Sprinkle with toasted sesame seeds and serve with mustard sauce.

From: Ramone@worldnet.att.net (Ramone)

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